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Napkin Folding Module

Napkin Folding Module number - 4 Training Time - 60mins Contact Us Handouts - yes Language - En The modules will contribute to the guided learning hours for those staff completing a hospitality apprenticeship. THE FULL COURSE IS ENDORSED BY The Institute of Hospitality “ the approach taken in developing this set of programmes is essentially instructional. This is clearly deliberate and does provide for a strong level of content detail with appropriate explanation as to the “why” these points are important in achieving high professional standards” Institute of Hospitality
Napkin_folding

Napkin Folding

This short, interactive module invites you to practically fold 2 basic napkin folds commonly found in hospitality and helps you consider key standards of napkin presentation. Be inspired to learn different folds and create impact on tables.

Objectives

  • Fold a basic napkin
  • Identify hygiene and presentation standards

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