Allergy Awareness

Covers all allergy courses

  • Allergy and special diets

    Allergy & Special Diets Aware Module

    Designed for front of house staff with additional dietary information that not only deliver the legal requirements but ensure your staff will be professional and confident and respect customer requests. The modules are endorsed by Vizion 21, a leading hospitality health and safety consultancy.

  • Allergy Aware module

    Designed for operational front of house staff in hotels, restaurants and bars to develop their knowledge and skills and comply with legal requirements.
    The modules will contribute to the guided learning hours for those staff completing a hospitality apprenticeship in Food and Drink Service or one of the Cookery programmes.

  • Working with allergens

    Working with Allergens module

    Designed for chefs and managers that not only deliver the legal requirements but ensure your staff will be professional and confident and respect customer requests. The modules are endorsed by Vizion 21, a leading hospitality health and safety consultancy.