Induction Compliance for Hotel Staff

Course Description

The first few weeks of starting a new job are critical. Staff make the decision if they like the job or not. This decision is based not only on whether they like their manager personally but very often on how much training they receive to help them feel confident in their role. Even if staff have done H&S training in other companies you must still evidence that you have carried training out for your business.
With so much information to cover it can be difficult to choose the priority; health and safety or job skills? The result is usually a bit of everything but not necessarily enough detail in anything and for some businesses managers lack the specific knowledge of what needs to be trained. Our induction compliance programme resolves the problem. Ticking all the boxes of what staff need legally to be aware of in the first few weeks of employment, leaving you to concentrate on the business.
Take a copy of the learner certificate and you have all the evidence you need for that EHO visit!! If you want to use the programme on a regular basis, talk to us about setting yourself up with a block of places where you can download reports as evidence of training and tailor modules to your procedures.

These 3 modules cover your compliance as an employer and your due diligence as an employee

  • Safety Aware,
  • Fire Aware
  • COSHH & Manual Handling

Designed for

All operational staff in hotels, restaurants and bars to ensure they are aware of all health and safety procedures. Modules can be used as a complete programme or individually for specific training needs or refreshers. Individuals may like to develop their own knowledge and confidence or use the module certificates at interviews. The programme will contribute to the guided learning hours for those staff completing a hospitality apprenticeship.

Course objectives

Fire Aware

  • Describe the principles of the fire triangle
  • Identify key causes of fire in the workplace and how to minimise fire risk
  • State how to raise the alarm
  • Identify safe evacuation procedures

Safety aware

  • State your responsibility for health and safety at work
  • Identify potential hazards found at work and safe working practices
  • State how to report an accident at work

COSHH & Manual Handling

  • Identify safe practices when using chemicals and cleaning agents
  • Identify how to lift and carry safely
Being Fire Aware

Fire Aware

  • Describe the principles of the fire triangle
  • Identify key causes of fire in the workplace and how to minimise fire risk
  • State how to raise the alarm
  • Identify safe evacuation procedures
Being Safety Aware

Safety aware

  • State your responsibility for health and safety at work
  • Identify potential hazards found at work and safe working practices
  • State how to report an accident at work
COSHH & Manual Handling

COSHH & Manual Handling

  • Identify safe practices when using chemicals and cleaning agents
  • Identify how to lift and carry safely

Induction Compliance for Hotel Staff

Discounts are available for multiple Course/Module purchases. For more information about Small Business packages or Corporate programmes please contact Judith or Graeme.

Hospitality apprenticeship
The modules will contribute to the guided learning hours for those staff completing a hospitality apprenticeship.